Ingredients :.
1. Rava : 1 cup
2. poha : 1/2 cup ( i used thick )
3. Curd : 3/4 cup
4. Fruit salt : 1/2 tsp
5. Salt : as per taste
Method
1. Soak Rava and poha separately in just enough water. ( so that they become soft.
2. Grind the sooji and poha with the curd to get a nice smooth batter.
3. Add eno fruit salt and salt (as per taste). mix gently and make dosas
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