Daliya : 1 cup
Mixed vegetables chopped (beans , carrot, capsicum, peas) : 1cup
Salt : to taste
Vangibath pwd : 2tsps
Lemon juice : 1 tsp
Coriander leaves chopped fine : 2 tsp
Water : 2 and a half cups
Method : dry roast the broken wheat till itchanges colour. Remove and wash.
In a pressure pan prepare theseasoning. If you want you can add cashews now and roast for a minute till light golden brown.
Then add the vegetables ( you can add any vegetables of your choice ).
Saute for a minute . Add the masala powder . If you want you can add red chilli powder for added spice.
Add salt and then the daliya. Then add around two and a half cups of water
. Pressure cook for two to three whiatles. ( i did three and then kept on sim for five minutes) .
Open when the pressure drops and mix well . Add lime and coriander !
Enjoy hot!!
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